ADSENSE IN ARTICLE ADS
ADSENSE IN ARTICLE ADS
Ingredients
For the Pizza:
- Dough for one large pizza
- 2 cups shredded mozzarella cheese
- 1/2 cup bacon , cooked and crumbled
- 1 cup cooked chicken , shredded
- 2 tomatoes thinly sliced
For the Garlic-Ranch Sauce:
- 2 Tablespoons sour cream
- 3 Tablespoons mayonnaise
- 2 1/2 Tablespoons milk
- 1/2 teaspoon garlic salt
- 1/8 teaspoon dill weed
- 1/8 teaspoon dried parsley flakes
- dash of onion powder
- salt and freshly ground black pepper to taste
Instructions
- Mix all ingredients together for the garlic-ranch sauce. Spread mixture over the top of the pizza dough.
- Sprinkle 1 cup of the mozzarella cheese over top, followed by the chicken, bacon, and tomatoes. Sprinkle remaining cheese on top.
- Bake at 450 degrees F for 9-12 minutes, or until crust is golden brown and cheese is bubbly.
For Grilled Pizzas:
- Oil your grill and turn heat to medium-low. Shape dough into long, slipper-shaped pieces.
- Brush dough with olive oil and grill for 2 minutes on one side, with the grill cover on.
- Flip to the other side and brush again with olive oil. Cook for 2 minutes, with the grill lid on.
- Remove crust to a plate and add toppings.
- Return to grill and cook just until cheese is melted, 1-2 more minutes.
Source: https://tastesbetterfromscratch.com/garlic-ranch-chicken-pizza
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